A relaxing combination of green tea, mint leaves, ginger, and rosemary, enjoy the gentle flavors of all-natural tea in this collection of biodegradable pyramid bags. From the foothills of Mount Kilimanjaro in Tanzania comes Kazi Yetu tea, an independent tea company that focuses on locally sourced ingredients that exemplify the quality of east African agriculture. “Our Work” in Swahili, Kazi Yetu works to support jobs for women and local farmers.
Tea bags are made from corn starch and are fully compostable.
For optimal brewing:
Hot Tea: Steep 1 pyramid tea bag in a teapot of 0.5 liters in 90-degree water. Brew for 2-3 minutes.
Cold Brew Tea: Steep 1 pyramid tea bag in a teapot of 0.5 liters in room temperature water. Brew at normal temperature or in the fridge for 6-8 hours.
Why we love it:
The subtle flavors of green tea with vibrant herbs offer a relaxing, healthy beverage that draws in the natural flavors of east Africa.
Biodegradable tea bags offer an eco-friendly way to enjoy your tea with minimal packaging impact on our planet.
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